Hot food in supermarkets: More guests, more profit
Hot food in supermarkets or shops is now the norm in countries such as Japan or the USA. But what’s behind this trend? What does this entail, and…
Retail
Eating wherever you happen to be: retail catering has evolved from a quick snack to a genuine culinary destination. Whether it’s a food court in a shopping centre, hot food in a supermarket or a restaurant in a fashion store – retail and catering are merging. Here, we show how convenience offerings are being transformed into genuine experiences and what operators need to do to compete successfully with traditional restaurants.
